You'll be surprised how easy it is to make this decadent Reese's Chocolate Peanut Butter Fudge.

Have you ever played Bunco? It's such a fun and easy dice game! My friend started a Ladie's Bunco group a few years ago. She hosts it once a month at her church rec room and we have anywhere from 10-22 ladies join in the fun! We all bring $5 and a dish to pass which makes it an excellent way to grab some homemade goodies. Last month I went to Bunco for the first time in a VERY LONG time! I made this no bake decadent Reese's Chocolate Peanut Butter Fudge and I WON!

Bunco is such a fun game, and it's so easy! I took my friend and she was a little nervous about playing. Really there's absolutely no strategy or skill, it's really all the luck of the roll. Plus, you rotate tables and teammates so it gives you a good chance to meet new people and to enjoy in some good laughs and conversation. I also like to talk a little smack about how I'm on a winning streak!

We play 3 rounds of bunco and in between each round we take a break to go potty, refill drinks and grab all the yummy food everyone brought. I was sitting next to a player and she bit into my Reese's Chocolate Peanut Butter Fudge and commented on how it was amazing. I told her I made and and she said, "It's so fresh, did you just make it?" And I replied, "Yes! This afternoon!" She could not stop raving about how good it was! Of course a little bit goes a long way, I like to cut my fudge into small pieces because it's so rich and delicious. Not to mention chocolate + peanut butter is one of my favorite combinations.

Yield: 32

Reese's Chocolate Peanut Butter Fudge

Print

You'll be surprised how easy it is to make this decadent Reese's Chocolate Peanut Butter Fudge.

Prep Time 15 minutes

Total Time 15 minutes

Ingredients

• 1 package (12oz) semi sweet chocolate chips
• 1 can (14 oz) sweetened condensed milk
• ½ cup peanut butter
• 16 full size Reese's Peanut Butter Cups
• ½ cup Reese's Mini Peanut Butter Cups, halved

Instructions

Line a square baking sheet with aluminum foil clear a space in your refrigerator for this prepared pan. Line the bottom of the pan with upside down full size Reese's Peanut Butter Cups.

In a small saucepan, add chocolate chips and sweetened condensed milk. Heat on medium heat and stir constantly until melted. Remove from heat.

Spoon in peanut butter and mix until completely melted and incorporated. Pour over prepared pan and spread evenly.

Sprinkle with mini Reese's Peanut Butter Cups and gently press into the fudge.

Refrigerate for 3 hours or until firm.

Remove from refrigerator, remove foil from the fudge. Cut into 16 squares and cut each square into a triangle.

• 3 Ingredient Peanut Butter Cookies
• Double Chocolate Cookies
• Peanut Butter Rice Krispie Treats

Save