To start off Shark Week, You'll want to make these fun and yummy Shark Pudding Cups. 

For those of you who aren't familiar with Shark Week, it's a week long, annual block of TV programs on the Discovery Channel all about sharks. Which dates back to July of 1988. Trust me! It will be JAWsome!

I personally have only seen sharks at the zoo and they were the little ones. I couldn't imagine encountering one of these bad boys in real life. So in honor of all the shark week lovers out there, here's some an easy Shark Pudding Cup recipe you can enjoy while veggin' out to some educational TV.

You'll just need a few things:

• 1 box (3.4oz) White chocolate instant pudding mix
• 2 Cups cold milk
• Blue gel food coloring
• Shark gummies
• 1 Cup graham cracker crumbs
• 9oz Clear plastic cups

In a large bowl, mix together your instant pudding with 2 cups of cold milk.

Then set your pudding in the fridge for 5 minutes for the pudding to soft set.

Now add a couple drops of blue food coloring and mix well.

Scoop your pudding into your clear cups, filling them about halfway full.

Add a thin layer of Graham cracker crumbs on top of the pudding, then add another layer of blue pudding.

Add 2 Tablespoons of Graham cracker crumbs on the top right side of your pudding cups.

Now place a shark gummy on the top. Then serve and eat with a spoon! A red spoon of course!

You'll also want to make: Watermelon Ice Pops and add some sharks to our Beach Bear Kids Snack!

Yield: 3

Shark Week Pudding Cups

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To start off Shark Week 2016, You'll want to make these fun and yummy Shark Week Pudding Cups.

Prep Time 10 minutes

Total Time 10 minutes

Ingredients

• 1-3.4oz Box of instant white chocolate pudding
• 2 Cups of cold milk
• 2 Cups Graham cracker crumbs
• Shark gummies
• Blue gel food coloring
• 9oz clear plastic cups

Instructions

In a large bowl, mix together your instant pudding with 2 cups of cold milk.

Then set your pudding in the fridge for 5 minutes for the pudding to soft set.

Now add a couple drops of blue food coloring and mix well.

Scoop your pudding into your clear cups, filling them about halfway full.

Add a thin layer of Graham cracker crumbs on top of the pudding, then add another layer of blue pudding.

Add 2 Tablespoons of Graham cracker crumbs on the top right side of your pudding cups.

Now place a shark gummy on the top.

Then serve and eat with a spoon! A red spoon of course!